10/04/2021 07:37

Recipe of Bobby Flay Baked Ziti Variation

by Janie Ferguson

Baked Ziti Variation
Baked Ziti Variation

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, baked ziti variation. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Baked Ziti Variation is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Baked Ziti Variation is something which I’ve loved my whole life.

Our baked ziti recipe is a dish all cooks should have in their repertoire. Baked macaroni dishes like ziti combine cooked pasta with a sauce, vegetable, and/or meat – and plenty of cheese. All the ingredients are layered or tossed into a casserole dish and baked in the oven for less than an hour. Heat olive oil in a large saucepan set over high heat.

To get started with this particular recipe, we must prepare a few ingredients. You can have baked ziti variation using 24 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baked Ziti Variation:
  1. Prepare 48 oz spaghetti or tomato sauce
  2. Prepare 3 lb Ground beef
  3. Make ready 1 lb spicy Italian sausage
  4. Get 32 oz tri color Garden Rotini Pasta
  5. Get 32 oz ricotta cheese
  6. Make ready 1/2 cup grated parmesan cheese
  7. Make ready 1/4 cup grated Extra sharp white cheddar cheese
  8. Prepare 1/4 cup grated Monterey jack cheese
  9. Make ready 1/2 cup crumbled feta cheese
  10. Prepare 16 oz sliced mozzarella cheese
  11. Prepare 1/2 cup merlot red wine
  12. Prepare 2 clove garlic (minced)
  13. Get 4 eggs (whisked)
  14. Get 1 tsp fresh basil (chopped)
  15. Prepare 1 tsp oregano (chopped)
  16. Get 1/2 tsp rosemary (chopped)
  17. Make ready 1/2 tsp thyme (chopped)
  18. Take 1/4 cup parsley (chopped)
  19. Get 1 tbsp Extra virgin olive oil
  20. Get 4 medium mushrooms (minced)
  21. Make ready 1 pinch lemon pepper
  22. Prepare 1 pinch White or black pepper
  23. Take 1 pinch Sweet chili powder
  24. Prepare 2 pinch crushed sea salt

One of the reasons why baked pasta is so much loved in Italy and everywhere is simple: baked ziti can be prepared in advance and put in the. There are endless versions of baked ziti, all wonderfully delicious. Some are covered in a generous layer of cheese and moistened by a tomato-based sauce with ground beef, but others are made without meat and with other variations on the sauce, like pesto or sour cream. Each cook has a favorite combination, the perfect ratio of cheeses, and their preferred sauce, but it's fair to say that all.

Instructions to make Baked Ziti Variation:
  1. In small sauce pan, saute mushrooms, garlic, rosemary and thyme with olive oil. carefully add merlot. and let simmer for 20 mins.
  2. in large sauce pan with medium heat, add spaghetti sauce, oregano. carefully add ingredients from saute pan into sauce. let simmer for 45 mins to an hour or more depending on preference.
  3. brown the ground beef and spicy sausage and drain grease, then set aside.
  4. in large mixing bowl, add ricotta, eggs, basil, parsley, cheddar, jack, parmesan, feta and dry seasonings, with large spoon mix until blended.
  5. boil dry pasta for 6 minutes until al-dente or use fresh and then mix with spaghetti sauce until covered.
  6. preheat oven to 350
  7. in 2 13x9 deep baking or casserole pans layer pasta on bottom, then layer ground beef and sausage then cover with ricotta cheese mix, then layer again with pasta topped with slices of mozzarella. do the same for both. bake in oven for 45 mins or until cheese bubbles on top or for 75 mins if you like your top layer slightly crunchy. let cool for 5 mins, dish out and enjoy with a side of garlic toast and a glass of red wine.

Some are covered in a generous layer of cheese and moistened by a tomato-based sauce with ground beef, but others are made without meat and with other variations on the sauce, like pesto or sour cream. Each cook has a favorite combination, the perfect ratio of cheeses, and their preferred sauce, but it's fair to say that all. Heat the olive oil in a pot over medium heat. Add the ground beef and sausage and cook until browned. Baked ziti is lasagna's delicious cousin and a long-time favorite comfort food.

So that’s going to wrap it up with this exceptional food baked ziti variation recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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